
FIGHTS CANCER
HEALTHY HEART
ANTI-AGING
REDUCE STRESS
FOCUS
ZEN ENERGY
DETOX
IMMUNE SUPPORT
Brain Function
FIGHTS CANCER
HEALTHY HEART
ANTI-AGING
REDUCE STRESS
FOCUS
ZEN ENERGY
DETOX
IMMUNE SUPPORT
Brain Function
THE PERFECT MATCH-A FOR YOUR CULINARY CREATIONS!
Our organic culinary matcha is made from later-harvest Japanese green tea leaves and finely powdered for cooking and baking applications. It naturally contains caffeine, antioxidants such as EGCG, polyphenols, and L-theanine, which are inherent to green tea. Designed for use in recipes, this matcha delivers a bold flavor and vibrant green color that remains present when mixed with other ingredients.
| Nutrition Facts (per 1g) | |
|---|---|
| Calories | 3g |
| Total Fat | 0g |
| Sugar | 0g |
| Caffeine | 12.3 mg |
| L-theanine | 3 mg |
| Polyphenol | ~130–150 mg |
| Catechins | 136 mg (13.6%) |
| Tannins | 120 mg (12%) |
the matcha difference
how to matcha
