Why Yōko Matcha?
At Yōko Matcha, we strive to provide you with the finest quality matcha that delivers an exceptional taste experience. Our matcha is sourced from the lush tea fields of Shizuoka Japan, known for their rich history and expertise in tea cultivation.
What sets us apart is our commitment to a meticulous integrated production system, encompassing every step from cultivation to manufacturing and rigorous quality testing.
We take pride in our in-house state-of-the-art laboratory, where we conduct comprehensive screenings for residual pesticides and ensure the highest standards of safety and purity. With Yōko Matcha, you can indulge in the vibrant green color, enticing aroma, and smooth, delicate flavor of our matcha, knowing that it has undergone rigorous testing to meet our exacting standards. Experience the difference of Yōko Matcha and embark on a journey of pure matcha bliss.
Revolutionizing Tea Production: Our Unmatched Integrated System
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Cultivation
Our tea fields undergo regular inspections by cultivation experts to ensure that every tea leaf meets the rigorous quality standards
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Manufacture
We take pride in our immediate processing of harvested tea leaves, ensuring their freshness and quality. By eliminating intermediaries, we are able to offer premium tea at affordable prices.
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Safety Standards
Our comprehensive agricultural chemical management includes simultaneous analysis screenings for 200-300 different residual pesticides, alongside rigorous radiation testing.
